do-not-touch-my-food:

Veggie and Goat Cheese Samosas with Peach and Basil Chutney
chronic-zombie:

My boyfriend surprised me with this when I came home from work and I almost had a heart attack I was so excited

chronic-zombie:

My boyfriend surprised me with this when I came home from work and I almost had a heart attack I was so excited

fullcravings:

Chocolate Mud Cake

fawn-whisper:

sweets from my trip

wander-l0stt:

New lil babeee

so-young-and-invincible:

at least we had good mids last night

so-young-and-invincible:

at least we had good mids last night

southkoreanfood:

SAMANCO (싸만코) ICE CREAM: South Korean ice cream, a rice wafer in the shape of a goldfish is filled with creamy vanilla/sweet cream ice cream with a layer of sweet red bean paste beneath top shell. It is the ice cream version of the Korean Street food, BOONGUH BBANG. The creamiest ice cream I’ve ever had, and comes in other shapes (waffle, star, chestnut…) and flavors (green tea rice cake/mochi layer). A Korean Classic.

SouthKoreanFood

fullcravings:

Mini Chocolate Brownie Cupcakes

stonerthings:

Smoking weed in bed is my one of favorite activities